a healthy and practical course will http://kokimganteng.blogspot.com/2015/06/resep-tempe-mendoan.html be one of the most sought after reference to the Foundation of the us in Suhoor menu of the month of fasting. With the last meal of good quality and healthy, will certainly make us smoothly in fasting. To that end, this time we will give two chicken dishes recipes soy Suhoor i.e. fritters and corn to be on set as a reference as a menu of healthy Suhoor and practical that you can try.
Both of these recipes are very easy http://kokimganteng.blogspot.com/2015/06/resep-capcay-goreng.html and practical to be created, with basic ingredients and seasonings are easily obtainable, too simple, surely it will make us more easily in it. Especially for the busy career women will work the hectic activity, will certainly need recipes and menus for easy Suhoor is created. the following recipe Suhoor which could try at home.
Menu Recipe Soy Chicken Suhoor
1/2 chickens cut into 6 portions, then add 1/2 teaspoon salt, 1/4 teaspoon pepper and 2 tablespoons lime juice, stir well.
4 cloves garlic, crushed
1/2 segment ginger, crushed
1/2 onion, cut grain long
2 stalk scallion, cut angle
5 tablespoons sweet soy sauce
1/2 teaspoon white pepper powder
1/4 teaspoon salt
1 tomato, cut into lengths
100 ml water
Secukupknya cooking oil for frying
1 tablespoon margarine, for sauteing
How to Cook
Heat oil, fry the chicken until cooked, lift a bit and set aside.
Heat the margarine, stir fry the spices (ginger and garlic) until fragrant, then enter the onion, Saute until wilted. After that enter the chicken, stir briefly. Add the sweet soy sauce, water, salt, pepper, Saute until cooked. Stir in tomatoes and leeks, stirring frequently until the sink, lift and serve.
As a complement, we can also make corn fritters to make friends in a side dish chicken marinade of soy sauce, so that dining tastes so increased. The following recipes and how to make corn fritters.
Corn Fritters Recipe
4 pieces of sweet corn dipipil
3 tbsp plain flour
1 tbsp rice flour
½ TSP pepper
½ tsp salt
4 grains of red onion
3 cloves garlic
2 red chillies
2 stalks spring onion
How To Make:
Combine the corn that was already separated from the stalks and then combine with all other ingredients and seasonings with white water sparingly while stirring until blended. After that, take the batter by tablespoons continues to pipihkan in a pan with cooking oil is hot, FRY until brownish yellow to evenly spread and lift and drain.
In order for the intake of fiber and nutrients we're pretty, we can consume fruits as a mouth wash too much drinking water as an energy Enhancer and vitamins at a time when we are fasting later on. WELCOME TO FAST.